Sticky Rice Puehr (2oz)

  • Manufactured by: TeaSource

$5.50
Sale: $4.68
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Sticky Rice Puehr (2oz)

This is a unique blend that my good friend and I fell in love with and I am happy to be able to carry in the store. This a combination of classic shu puer with a widely used Chinese herb called Nuo Mi Xiang, which gives this tea the flavor of "sticky rice" - a delicacy known in Asian restaurants around the world. The cup is smooth, rich, slightly sweet, and earthy. This tea is pressed into small heart shaped, foil-wrapped pieces (5 grams). One piece per large mug or small pot. You can get many infusions from each piece. 

2oz individually wrapped puehr packaged in resealable pouch

Ingredients: Puehr Tea, Sticky Rice Leaves (Nuo Mi Xiang, Semnostachya menglaensis H.P.Tsui)

Suggested Steeping Instructions:

3 grams | 8 oz water | 212°F | Steep 3 min. - steep longer each infusion for more of a sticky rice flavor.  

Traditional Steeping Instructions:

6 grams | 6 oz water | 195°F | Rinse 5 sec. | Steep 30 sec.

 


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